|
|
1
TBL. olive oil 1 can tomato
paste
parmesan cheese
Heat olive oil
in pot. Cook 1/2 hour.
Add can of
tomato paste. Cook 1 1/2 hours. Sprinkle in
parmesan cheese for thickness. |
|
|
Copyright
©
2001 Complete Control & Consulting Inc.
The information on this site may not be reproduced,
republished or mirrored on another webpage or website
without expressed written consent. It is intended for the
personal use and enjoyment of its viewers. It is a violation
of copyright laws if any of this content is used in
the production of foods and sold for profit.