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Pork Chops in Mushroom Sauce..........Lesley Pappa

 
 

Ingredients:
 
4-6 pork chops
1 can cream of mushroom soup
flour
salt
pepper
garlic salt

Instructions:
 
Sprinkle seasonings on pork chops.
Dip in flour.
Brown in a little oil.
Mix soup with a 3/4 can water.
Place pork chops in casserole.
Pour soup mix over pork chops.
Bake, uncovered at 350 degrees for 45 minutes.

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