Fried Chicken..........Mom Franzen

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Fried Chicken..........Mom Franzen

Ingredients:

flour
salt
pepper
poultry seasoning
chicken
Crisco
saltine cracker crumbs
egg
milk

Instructions:

In brown bag mix flour, salt, pepper and poultry seasoning.
Shake chicken in bag until coated.
Dip chicken in beaten egg and milk.
Roll chicken in cracker crumbs - fry 5 minutes each side in Crisco.
Cool on rack, keep in refrigerator until ready to bake.
Put rack on cookie sheet and bake at 350 degrees for 1 hour.

BAKED ONLY: 350 degrees (wings at 325)
Melt 2 heaping tablespoons Crisco in jelly roll pan.
Bake 30 minutes - turn over - bake 30 more minutes.

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