All Good Eats

Home ! Recipes By Category!
Cranberry Sauce..........Phyllis McLean

 

Ingredients:
 
1 12 oz. package cranberries
3/4 cup water
1  cup sugar
 
 

Instructions:
 

Cook cranberries and water together over medium heat until berries pop.

Put through food mill.

Return berry sauce to pot over high heat.
Add sugar slowly, stirring constantly.
Bring to full rolling boil.
Pour into glass molds.

Let cool then refrigerate.

 


Copyright © 2001 Complete Control & Consulting Inc.

 The information on this site may not be reproduced, republished or mirrored on another webpage or website without expressed written consent. It is intended for the personal use and enjoyment of its viewers. It is a violation of copyright  laws if any of this content is used in the production of foods and sold for profit.